Hardrock Cafe Kitchen

After visiting the kitchen at Hardrock cafe in Copenhagen, I had a great talk with Debra the kitchen manager.

I got some answers to my kitchen, the kitchen has 22 cooks and they work in different shifts.

The kitchen is divided into two section one where the food is been prepared and the other is the cooking area.

The staff has a different rest room from the customer.

The cooks are required to wash their hands before and after handling the food, after touching raw meat and eggs as well.

CHOPPING BOARDS